Sundhedskokk Frederiksberg - Bæredygtig café

Are you a passionate chef looking for an exciting opportunity? We are seeking a skilled and motivated chef to join our team at Frede & Vester’s, a popular café located in Frederiksberg.

About Us:

Your Responsibilities:

• Prepare and cook our all-day menu, focussing on breakfast, brunch and lunch

• Ensure food quality, presentation, and taste meet our standards

• Maintain cleanliness and hygiene in the kitchen

• Manage kitchen stock and order supplies as needed

• Collaborate with the team to develop new menu ideas

• Follow food safety and hygiene regulations

• Support bar staff by serving, operating the till etc.

What We Offer:

• A friendly and dynamic work environment

• Competitive salary based on experience

• To be a part of a winning culture where your progress is a priority

• Popular working hours (opening hours 9-17)

• Option to become Assistant manager/shift manager with more responsibilities and better salary

Who You Are:

• Experienced in working as a chef or cook, preferably in a café or restaurant

• Passionate about cooking and creating delicious dishes

• Organized, efficient, and able to work in a fast-paced environment

• A team player with good communication skills

• Knowledge of food safety and hygiene standards

• Have a winner mentality and understanding the importance of growth

If you are excited about this opportunity and believe you would be a great fit, we would love to hear from you!

How to Apply:

We look forward to welcoming you to our team!

Denne stilling er publiceret af Frede & Vester’s Smallegade via jobnet.dk